Dishes flavors: spiced main process: fried Time: 30 minutes difficulty level: simple kitchen used: Wok ingredients Details: 200 grams of flour 1 egg 20 grams of sesame oil with salt 2 g pepper to taste pastry (Crispy Cakes), tied with a special fat baked cakes named. Fat baked cakes to spend a good lard, mixed with the right amount of steamed flour, add the right amount of oil when pepper, cinnamon Taosu court practice has been ruled out after the oil-fried crisp pepper, cinnamon, and then into the stuffing and noodles. Burned skin with sesame oil and face court Taosu origin, packs well into the furnace, with a slow fire baking. It features crisp skin Taosu fancy palace, flesh has fragrant but not greasy. The streets of the ancient city of Xi'an, often sell oil cracker stalls and shops palace Taosu head, which stands head and shops often customers door, line up to buy fragrant oils fight cracker. Oil tasting pastries, not only tourists and regulars of Xi'an city across the country, there are many high nose, blue-eyed foreign tourist Gel. Ordinary oil cracker why so many diners can provoke it? It is said not only because it is not greasy, crispy taste, but also because it has an old and interesting history. Court Taosu dollars origin _ Dole Food (certified) _ court Taosu provided by Sujiatun District of Shenyang City, Dole Food processing plants dollars. Sujiatun District of Shenyang City, Dole Food processing plants dollars (www.meijinle.com) Guangdong Shenzhen, cakes and biscuits leaders, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs . Dole leadership in dollars with the staff warmly welcome all inquiries negotiations to create dollars Dole better future.