Chrysanthemum red bean paste pastry flour production methods 1. (50 g), in a dry pan fried bean paste complex. 2. Place the flour (200 g) with lard (about 80 grams), and after even a small wholesale twist, knead until the dough repeatedly Chuai weak, divided into five parts pastry group. The flour (300 g), lard (45 g) and 105 g of warm water mix, knead until smooth, rubbing strips, divided into five parts oil water. 3. The water by-block press dough into a flat round, wrapped in pastry group, then gently flick flat, roll into about 20 cm long, 13 cm wide, thin slices, starting from one end of the long head of the stack (four fold) growth flat Article knife cut into six rectangular blocks change, total 30. Packet-by-block into the dry red bean paste (15 g), bear little twist upside down to put on the chopping board with the palm push into the middle of a modest edge thicker flat circular knife in the knife edge equidistant cut 12 (become about 1 cm and a width of 7 mm long strips, the center to be connected to each other), one by one folded after applying a layer of egg white, revealing red bean paste center, close connection, a circular pastry green. 4. Set the pan on the fire, put lard (1.15 kg) till three mature, chrysanthemum pastries compact block by block into the pot. When the oil temperature rose five or six mature, the pot from the fire a small twist, see pastry floating in oil, the little fried moment, remove and drain do little twist, into the session, in the middle of the first cracker bordered brown sugar sweet-scented osmanthus, then point red sugar Serve. Osmanthus brown sugar is sugar, cotton dyed with edible yellow pigment formed after adding the right amount of sweet-scented osmanthus. Red sugar only can be dyed with red pigment. To grasp the quality of products, the trade union from its inception in 2005, every two years, and actively promote "quality" rating. Through continuous upgrading of enterprises have seven provincial Agricultural Fair Gold 2, the provincial old business two, famous 2. "Le dollars cracker" production techniques are classified as non-heritage project in Liaoning province, three people were rated as "provincial Intangible Cultural Heritage (heritage", two were rated as "municipal non-genetic order." How do small cannabis cannabis _ _ small Shenyang USD music provided by music Shenyang Sujiatun District of dollars in food processing plants Shenyang City Sujiatun District of dollars Lok food processing plants (www.meijinle.com) strong, credible, in Shenzhen, Guangdong biscuit pastry industry has accumulated a large number of loyal customers. The company better work attitude and continuously improve innovative ideas will lead the music of dollars into the brilliant food and you work for a better future!