Melaleuca oil cracker is made pancakes oil cracker in the Tang Dynasty, through generation of chefs constantly improved form carefully. There are more types of oil cracker, mainly Scallion shortbread, Melaleuca oil cracker, green tea oil cracker, duck fat pastries, fruit oil cracker, shallot spiced pastries and the like. Characterized by a distinct, crisp and not broken, but not greasy oil. Oil cracker with refined white flour, vegetable oil and the amount of alkali, pepper, salt and other production materials. After the system crisp, and noodles, confectionery, grilled and other processes. When made cakes, oil, flour ratio of one to three, after the oil into the amount of cooked flour knead, stir into the side Xu, add warm water to knead the dough, pull into strips, coated with edible vegetable oil, pulling into a double little dough, in which the oil and add a touch of individually twisted strip about three inches; when the system over the long squash cake roll thin, crisp and add salt and pepper, and then single-handedly pulled noodles sesame biscuit in one hand and roll face, Checheng about two inches wide, Yizhangerchi Flake, side pull side volume, stacked continuously, and finally rolled into a spiral; when grilled, the rolled scones row in the pot, fire uniform. Three minutes later, lifting the upper open griddle pan, pour the oil transposition will tortillas and bake oil cracker Guinness, until uniform color of the fire, then brown on both sides. Wang Tao exciting moment of the Traditional series of products using a unique formula, combined with modern technology carefully baked species are Taosu palace, crispy Nuts, seeds cakes, peanut cakes, sesame cakes, melon seeds and other traditional tile series, fruity cookies, flavored puff, date cake, wife cake and other fashion taste series, appearance, taste mellow sweet, unique. Taosu main ingredient is flour, eggs, butter and other oil cracker technology, contains carbohydrates, protein, fat, vitamins and calcium, potassium, phosphorus, sodium, magnesium, selenium and other minerals, convenience food, is the most frequently consumed One of pastries. Fruity oil cracker, US $ Dole Food (certified), Yingkou oil pastries provided by the Shenyang Sujiatun District of dollars Lok food processing plants. Sujiatun District of Shenyang City, Dole Food processing plants dollars (www.meijinle.com) Guangdong Shenzhen, cakes and biscuits leaders, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs . Dole leadership in dollars with the staff warmly welcome all inquiries negotiations to create dollars Dole better future.