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Information Name: | Artisan breads wholesale dollars _ Dole Food (certified) _ Fushun artisan breads |
Published: | 2015-05-26 |
Validity: | 0 |
Specifications: | Any |
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Detailed Product Description: | QS food quality and safety signs are in English means "quality and safety" (Quality Safety) prefix abbreviation, is an integral part of industrial production permit flag is made of industrial production permit enterprises in the appearance of its products labeled A quality-safety external manifestation. According to "People's Republic of China industrial production permit regulations, the implementation of measures" Article 86 which provides that: "Industrial production license logo English (Quality Safety) prefix (QS) and 'quality and safety' by the 'quality and safety' Chinese words composed. sign main color is blue, the word letter 'Q' and 'quality and safety' four Chinese blue, the letter 'S' is white. "" QS "food quality and safety market access permits referred to, from the source countries to strengthen food quality and safety supervision and management, improve the quality of management and product quality and safety of food production and processing enterprises, with specified conditions allowed producers for production and business activities, with specified conditions of food production and marketing allowed a Species administrative supervision system. QS logo From June 1, 2010 have been gradually replaced by a new style of this change is mainly subject to change artisan breads wholesale Chinese flag on the words, the original mark QS "quality and safety" words underneath has changed to "production license . " QS below shall be marked "production license", the original QS food market access signs marked by the "quality and safety" words "QS" and "quality and safety" Chinese first letter in English, with no access to relevant production licenses companies can not produce food handmade bread, that you can not use this flag. QS original logo main color is blue, the word letter "Q" and "quality and safety" of the four Chinese blue, the letter "S" is white. About to replace corporate food production license flag to "corporate food production license," the phonetic abbreviation "QS" said the Chinese and mark the word "production license." Bread various healthy small trap is now faster and faster pace of life, so people become very simple breakfast, breakfast bread is one, then the bread healthy? Let's look at 99 health network experts say the bread of the four health trap. Trap 1: crispy pineapple buns, croissants, both sweet and soft margarine, crispy pineapple buns are a lot of people's favorite. This is all thanks to a lot of bread and butter. In fact, not only is the pineapple buns, croissants, Danish and other such crisp and fragrant bread requires a lot of butter, bread almost every need with butter. Now basically using margarine. Trap 2: Multi-fruit bread flavor, color tone of fact, people with common sense can discern. "After high temperature baking, juice bright colors where you can do that pretty?" So, the color is too bright rich do not buy bread. Fresh and healthy natural fruit flavor artisan breads, relatively light taste, fragrance especially if rich would certainly increase the flavor. Trap 3: whole wheat bread with whole wheat bread pigment dyed price often more expensive than ordinary white bread about twice. Ordinary supermarket brand, the same weight of white bread is less than four dollars, and whole wheat bread would more than six. Bakery bigger the price difference, and down 6 dollars a bag of ordinary bread, and whole wheat requires around 10 dollars. Liu aunt have diabetes, the doctor told her to eat more whole grains, so even if a lot of expensive, Liu aunt or each only buy whole wheat. But if whole wheat flour is too small, it does not exhibit "whole wheat" look to. Therefore artisan breads, bakery have added to bread caramel and other black or brown pigment to muddle through. Trap 4: fluffy bread improver many bakeries have such a soft bun sold. Heads generally have a small bowl size, price is only between 1-1.5 million. But if the hard kneading bread, you will find the volume of bread dough is actually less than 1/3! 50 years of experience in the bread-making engineer Miao Jia Qi pointed out that it was all bread improver "credit" . Artisan breads wholesale dollars _ Dole Food (certified) _ Fushun artisan breads provided by Sujiatun District of Shenyang City, Dole Food processing plants dollars. Sujiatun District of Shenyang City Music dollars in food processing plants (www.meijinle.com) (www.meijinle.com) Guangdong Shenzhen, cakes and biscuits leaders, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness , the maximum meet customer needs. Dole leadership in dollars with the staff warmly welcome all inquiries negotiations to create dollars Dole better future. |
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You are the 16630 visitor
Copyright © GuangDong ICP No. 10089450, Sujiatun District of Shenyang City, Dole Food processing plants dollars All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility