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Information Name: | Artisan breads wholesale _ _ Shenyang Jinzhou dollars artisan breads music |
Published: | 2015-06-08 |
Validity: | 0 |
Specifications: | Any |
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Detailed Product Description: | Currently baking grease on the Chinese market can be divided into three categories: a natural butter (such as Anchor butter), dairy products extracted from semi-solid products. Production methods healing cream is the milk quiet place for some time manual bread making process, it will produce a layer of floating Naipi, the main component of Naipi fat. Naipi into the skin and then remove the pocket, hang up and repeatedly beat, rub, Naipi will gradually become a cream. Two margarine: margarine as a butter substitute deficiency occurs. French scientists isolated the first part of the soft butter fat out, mixed with milk, got something like cream, margarine since then developed. Currently, the processing quality is better than margarine butter. Margarine Chinese market are mainly oil-in-water type. Three Shortening: Shortening margarine is based on evolved. The difference between shortening and margarine is free of water. Shortening originated in the United States, due to the shortage of lard, cottonseed oil harvest, so they made cotton seed oil and butter mix as a substitute for lard. This oil shortening of good, it is called shortening. Later, the introduction of the grease hardening technology artisan breads, shortening from the original hybrid developed to the full hydrogenation type. Fully hydrogenated fats than hybrid anti-fat rancidity good, stable, fusion, and can produce any melting products, so it is suitable for bakery requirements. Now, with the Restriction of hydrogenated oil, a lot of oil and grease plant and the introduction of transesterification extremely hydrogenated oils and fats, the transesterification extremely hydrogenated oil or solid fat and animal fats, vegetable oils by mixing healthy artisan breads, added or not added emulsifier artisan breads Guinness, as well as colors, flavors, antioxidants, prepared baking shortenings on the market now. , Three principles to be followed to buy bread, healthy bread right choice method you know what? If you do not know, we teach you three simple principles, we in life, as long as the basis of the three principles to buy, it is not wrong to buy some bread, take a look at what three principles it. These three principles should follow the 'hard, pale, rough', that feel hard, light taste, coarse material. But the Chinese candidate bread, generally prefer 'soft, sweet, fine', which often need to rely too much butter, cream, sugar to achieve. The following four bread is healthier: 1. The Russian big bus out to buy bread for the day, Russian large column bus is preferred, in which the fat content is very low, and dietary fiber and very rich, very suitable for everyday eating too person. 2. rye bread rye bread and whole wheat bread, is one of the most healthy bread, rich in dietary fiber, can help detoxify the bowel, but also people faster satiety, indirectly, reduce intake, thereby help lose weight. From the rye bread made of whole wheat bread as well as a relatively low-sugar, high calcium, selenium-rich features. The rougher texture, especially the more nutritious bread with a granular wheat bran. 3. baguette baguettes authentic material is very simple, only four kinds: flour, water, yeast and salt, do not add a little oil and sugar, low calorie, is a very healthy choice. On the palate crisp crust, soft inside, it is often eaten as a staple food. 4. Italy, add a little salt fermented bread Italian bread flour only, without any sugar and fat, are more healthy. More light on the palate, not salty not sweet. Will it cut from the middle, add a little ham, it is a good sandwich. Today's young people, like to sleep late in the morning casually plug a few slices of bread to eat, it would also need to master the principles of selection of bread. Artisan breads wholesale _ _ Shenyang Jinzhou artisan breads USD music provided by the Shenyang Sujiatun District of dollars Lok food processing plants. Sujiatun District of Shenyang City, Dole Food processing plants dollars (www.meijinle.com) (www.meijinle.com) strong, credible, cakes and biscuits in Shenzhen, Guangdong province and other industries has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead Dole dollars into the brilliant and you work for a better future! |
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You are the 16630 visitor
Copyright © GuangDong ICP No. 10089450, Sujiatun District of Shenyang City, Dole Food processing plants dollars All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility